On Dec. 11, 2021, an EF-4 tornado struck the University of Kentucky Research and Education Center at Princeton (UKREC), leaving behind only remnants of a facility that had been an essential contributor to Kentucky's agricultural research. Decades of infrastructure and millions of dollars in equipment were destroyed overnight, reducing one of the state’s key agricultural assets to rubble. Now, three years after the storm, the Western Kentucky center is rebuilding and becoming better than before.
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Congratulations to Tanner Stroup of Daviess County for achieving the highest wheat yield in the state with 123.14 bushels per acre using AgriMaxx 513 seed and a no-till system.
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Join us and the Montana Grain Growers in the sWHEATstakes fundraiser to support the National Wheat Foundation and their charitable and educational efforts such as scholarships, leadership programs, outreach programs, and research programs. To purchase a ticket, contact Bernard Peterson at bernardp@peterson-farms.com or call/text at 502-827-1905. Bernard is the Chairman of the National Wheat Foundation.
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National Corn Growers Association and National Association Wheat Growers has been engaged in a full court press to shape the outcomes of these frameworks to enable growers’ continued access to important crop protection tools.
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Kentucky farmers are expected to harvest 31.6 million bushels of winter wheat during 2024 according to the Kentucky Field Office of USDA's National Agricultural Statistics Service's July 12 report. The expected crop for 2024 would be down 22% from the previous year.
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The Kentucky Small Grain Growers and Walnut Grove Farms are proud to announce the 2024 recipients of the Don Halcomb Memorial Scholarships for Community Leadership Through Agriculture.
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The event—led in part by a collection of faculty and staff from the UK Martin-Gatton College of Agriculture, Food and Environment—marks a step forward to promote connections among all participants in the local small grain value chains, from farmers to end-users.
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The National Wheat Foundation (NWF) is now accepting entries for its ninth annual yield contest, featuring a new website and pilot category in 2024. Twenty-six national winners will be named this year as wheat growers strive for high yield, exceptional quality, and increased profit while trying new and innovative management strategies.
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Wheat growers interested in becoming part of the ground-breaking Great Lakes Yield Enhancement Network can begin registering now, so they don’t lose out on the 2024 opportunity to learn more about their wheat crop and how to hit their yield potential.
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The collaborative project “Bringing Rye Back to Kentucky” is up and running! Please find the inaugural rye newsletter, prepared by Dr. Ela Szuleta, our field coordinator.
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The U.S. Wheat and Barley Scab Initiative (USWBSI) is pleased to announce the publishing of its 2023 Fusarium Head Blight Disease Impact Update. This year, commentary from experts in 31 states indicated FHB did not impact grain yield or quality for most growers in the U.S., including Kentucky.
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“This is a great example of the work NAWG does on behalf of wheat growers and all farmers in the U.S. NAWG became the lead plaintiff in this case over 6 years ago to ensure science based decisions are made based on facts, not the work of billboard lawyers.”
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The National Wheat Yield Contest is thrilled to announce the achievements of its 24 national winners, hailing from 12 different states, who have achieved an average yield of 144 bushels per acre across all categories.
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